Any designer who does not appreciate or know about good food is not a very good designer. The planning of a meal and its presentation - the texture, the color, the tastes, the hot and cold temperatures - are the same concerns that affect an environment. -- Robert Kime, Architectural Digest
I recently stumbled across this quote and it couldn't be more perfect. These are the exact words that we try and convey to all the clients that come through our door. Our clients choose us for this very same reason. We respect our food! It is a part of the big picture in your overall day. Your food compliments your event whether it be a wedding, cocktail party, brunch, holiday party, dinner, baby shower it doesn't matter… In addition to the company everyone remembers the food. Be daring, try something new; let our Chef and Owner Annie Hobbs take your taste buds to a whole new level. Food can be creative and fun, colorful and bold. Bring out your personality in your selections. I'm a Midwest girl completely obsessed with the local variety. Use it, embellish it and make it your own!
Posted by Erinn Scott at 4:36 PM - Categories: